Alexandria (Sept. 28, 2020) – Alexandria will soon be home to Rapides Parish's first Rotolo's Craft and Crust – the Baton Rouge-based pizzeria known for its good food, good vibes and the best craft beer selection.

 

Rotolo's Craft & Crust, located at 112 Versailles Blvd, will open its doors to the public at 11 a.m. on September 28, 2020. This will be the first Craft & Crust restaurant – the company's revolutionary new prototype – in Alexandria and sixth system-wide.

 

Rotolo's will celebrate its grand opening on September 28th with an official giant pizza and ribbon-cutting ceremony hosted by the Alexandria Chamber of Commerce and other city officials. That's right ... the Big Cheeses will be slicing, and biting into, a massive pizza loaded with toppings to celebrate the occasion in style.

 

Be sure to keep an eye out for more details surrounding Rotolo's grand opening celebration. Connect with Rotolo's on Facebook, Twitter and Instagram.

 

Rotolo's talented chefs make dough from scratch, fresh daily at each location. They also take the time to craft their own sauces and hand cut fresh veggies. That's why every pizza, pasta, salad, sandwich, soup and calzone served is bursting with authentic flavor. Rotolo's food is so good, that they took home gold at the World Pizza Games in 2016 and 2018.

 

Rotolo's Craft & Crust is all about unwinding after a long day, hanging with friends and family and forgetting the rat race. So be sure to stop by the new Alexandria location, take a load off and have a local brew or two while Rotolo's fixes you up something new.

 

About Rotolo's

In 1996, Mitch Rotolo opened the first Rotolo's Pizzeria in Baton Rouge, La., just a pizza throw away from LSU. Over 20 years later, the casual Italian restaurant now has over 30 franchises throughout Louisiana, Texas, Alabama and Florida, with many more in the works. For more information, visit Rotolos.com.

 

For franchising information, call 225.367.6400 or visit Rotolos.com/franchis